Red Rock Brewery Dinner

August 30th, 2018

6:30PM to 9:30PM

$65 per person | Plus Tax and 22% Service Fee

21+ Only


Join us for a 5 course dinner perfectly paired with the beers of Red Rock Brewery! 


MENU

bites |  Rockhill Creamery Gruyere Fritter, Toasted Coriander, Olive Chile Puree

& Hop Smoked Utah Trout, Okra, Sunflower, Tupelo Farm’s Scarlet Radish

Fröhlich Pils

1st  |  Compressed Watermelon, Roasted Beets, Local Burrata, Fennel Pollen Vinaigrette, Rye Crouton, Pecans

Golden Halo Blonde Ale

2nd  |  Chile Braised Beef Shoulder, Summer Corn, Fried Squash, Black Bean Mole

Bobcat Nutbrown Ale

3rd  |  Malt & Mustard Seed Rubbed Pork Tenderloin, Braised Collard Greens, Local Peaches

Elephino Double IPA

4th  |  Spice Crusted Bass, Heirloom Carrot Puree, B&B Pickles, Lemon Hop Brown Butter

20th Anniversary Imperial Red Ale

5th  |  Brûléed Figs, Goat’s Milk Ricotta, Mock Honeycomb, Banana Cotton Candy, Marvella Gastrique

Marvella Belgian Tripel


Book Now - Only 39 Spots Left!

My party size exceeds remaining spots, Add me to the Waitlist!

SL=39, Max = 50, Total = 8 Comps = 3 2 0 0 2 0 0 2 0 0 2 0 0 Kids = 0