tupelo Park City Wins at Salt Lake Magazine 2017 Dining Awards
For the second year in a row, we are so honored to be the recipient of a Best Restaurant Dining Award from Salt Lake Magazine!
"You can hear Matthew Harris’ Southern drawl when he talks and you can taste it on the plate at Tupelo, the Dixie-tinged restaurant he and his wife Maggie Alvarez opened on Main Street, Park City. Part of that street’s slow dining renaissance, Tupelo is not a meat-and-three downhome restaurant, but a sophisticated take on one of America’s greatest cuisines."
Featured Image: Chicken fried rabbit, biscuit dumplings, braised vegetables and buttermilk gravy